The patchwork farmland of the Canterbury Plains seen from snowy tussock on Mt Hutt
Regional guide

Farming across Aotearoa

From Te Tai Tokerau to Murihiku: what each region is known for, in plain English. Pick a farming type to narrow it down.

Canterbury Plains from Mt Hutt · Photo: Mw12310, CC BY-SA 3.0
  • Te Ika-a-Māui · North Island

    NorthlandTe Tai Tokerau

    Warm, wet and subtropical, with rolling hill country, beef and dairy farms, and a growing horticulture sector.

    • Sheep & beef
    • Dairy
    • Horticulture & fruit
    • Forestry

    Known for

    • Beef cattle and dairy on rolling hill country
    • Kūmara around Dargaville and the Kaipara
    • Avocados and subtropical fruit
    • Large plantation forests

    Main centres: Whangārei, Kaikohe, Dargaville, Kaitāia

  • Te Ika-a-Māui · North Island

    AucklandTāmaki Makaurau

    The country’s biggest city still has working farmland on its edges, from market gardens to lifestyle blocks.

    • Horticulture & fruit
    • Dairy
    • Sheep & beef

    Known for

    • Vegetable growing on the volcanic soils around Pukekohe
    • Lifestyle blocks and small holdings
    • Dairy and drystock farms in the north and south

    Main centres: Pukekohe, Warkworth, Helensville

  • Te Ika-a-Māui · North Island

    Waikato

    Flat to rolling, well-watered country that is often called the heartland of New Zealand dairying.

    • Dairy
    • Sheep & beef
    • Forestry

    Known for

    • Pasture-based dairy farming
    • Thoroughbred horse studs around Cambridge and Matamata
    • The National Agricultural Fieldays at Mystery Creek, held each June
    • Sheep and beef on the western and southern hills

    Main centres: Hamilton (Kirikiriroa), Te Awamutu, Matamata, Morrinsville

  • Te Ika-a-Māui · North Island

    Bay of PlentyTe Moana-a-Toi

    Sunny coastal plains and volcanic plateau country, famous for orchards and forests.

    • Horticulture & fruit
    • Dairy
    • Forestry

    Known for

    • Kiwifruit orchards, especially around Te Puke
    • Avocados
    • Dairy farms on the Rangitāiki Plains and around Rotorua
    • Plantation forestry on the central plateau

    Main centres: Tauranga, Te Puke, Whakatāne, Rotorua

  • Te Ika-a-Māui · North Island

    GisborneTe Tairāwhiti

    Among the first places in the world to see the sun each day, with steep hill country and fertile river flats.

    • Sheep & beef
    • Horticulture & fruit
    • Wine grapes
    • Forestry

    Known for

    • Sheep and beef on steep East Coast hill country
    • Citrus, maize and vegetables on the Poverty Bay flats
    • Chardonnay grapes
    • Plantation forestry

    Main centres: Gisborne (Tūranganui-a-Kiwa), Tolaga Bay, Ruatoria

  • Te Ika-a-Māui · North Island

    Hawke’s BayTe Matau-a-Māui

    A dry, sunny east coast region with rich plains for fruit and wine and big hill-country stations.

    • Horticulture & fruit
    • Wine grapes
    • Sheep & beef
    • Arable & cropping

    Known for

    • Apple and pear orchards on the Heretaunga Plains
    • Wine grapes, including the Gimblett Gravels
    • Sheep and beef stations inland
    • Vegetable and seed crops

    Main centres: Napier, Hastings, Waipukurau, Wairoa

  • Te Ika-a-Māui · North Island

    Taranaki

    High rainfall and rich volcanic soils around Taranaki Maunga make this classic dairy country.

    • Dairy
    • Sheep & beef

    Known for

    • Dairy farms on the ring plain around the maunga
    • Sheep and beef in the eastern hill country

    Main centres: New Plymouth (Ngāmotu), Hāwera, Stratford

  • Te Ika-a-Māui · North Island

    Manawatū-Whanganui

    From the central plateau to the coast: hill-country sheep and beef, dairy on the plains and mixed cropping.

    • Sheep & beef
    • Dairy
    • Arable & cropping

    Known for

    • Sheep and beef on the Rangitīkei and Whanganui hill country
    • Dairy on the Manawatū plains
    • Regular livestock sales at Feilding
    • Agricultural research and study in Palmerston North

    Main centres: Palmerston North (Te Papaioea), Whanganui, Feilding, Taihape

  • Te Ika-a-Māui · North Island

    Wellington & WairarapaTe Whanganui-a-Tara · Wairarapa

    Beyond the capital, the Wairarapa is long-established sheep and beef country with a well-known wine area.

    • Sheep & beef
    • Wine grapes
    • Dairy

    Known for

    • Sheep and beef farms in the Wairarapa
    • Pinot noir around Martinborough
    • Dairy on the Wairarapa plains

    Main centres: Masterton (Whakaoriori), Carterton, Martinborough

  • Te Waipounamu · South Island

    Tasman & NelsonTe Tai-o-Aorere & Whakatū

    Sunny top-of-the-south country known for fruit, hops and forestry.

    • Horticulture & fruit
    • Wine grapes
    • Dairy
    • Forestry

    Known for

    • Apple orchards and berry fruit around Motueka and the Waimea Plains
    • Hop gardens
    • Dairy in Golden Bay
    • Plantation forestry

    Main centres: Nelson, Richmond, Motueka, Tākaka

  • Te Waipounamu · South Island

    MarlboroughTe Tauihu-o-te-waka

    Dry, sunny valleys best known for sauvignon blanc, backed by rugged high-country stations.

    • Wine grapes
    • Sheep & beef

    Known for

    • Sauvignon blanc vineyards in the Wairau and Awatere valleys
    • Merino and sheep and beef high-country stations
    • Mussel farming in the Marlborough Sounds

    Main centres: Blenheim (Waiharakeke), Picton, Seddon

  • Te Waipounamu · South Island

    West CoastTe Tai Poutini

    A long, wet strip between the Southern Alps and the Tasman Sea, with dairy farms on the river flats.

    • Dairy
    • Forestry

    Known for

    • Dairy farming on the coastal and river flats
    • High rainfall pasture growth
    • Native bush and forestry

    Main centres: Greymouth (Māwhera), Westport, Hokitika

  • Te Waipounamu · South Island

    CanterburyWaitaha

    The largest region, stretching from the Canterbury Plains to the high country of the Southern Alps.

    • Arable & cropping
    • Dairy
    • Sheep & beef
    • Deer
    • Wine grapes

    Known for

    • Arable crops, grain and seed growing on the Canterbury Plains
    • Irrigated dairy farms
    • Merino sheep in the high country and Mackenzie Basin
    • Deer farms
    • Wine in North Canterbury and Waipara

    Main centres: Christchurch (Ōtautahi), Ashburton, Timaru, Rangiora

  • Te Waipounamu · South Island

    OtagoŌtākou

    Hot, dry summers and cold winters inland; rolling pasture towards the coast.

    • Sheep & beef
    • Horticulture & fruit
    • Wine grapes
    • Dairy
    • Deer

    Known for

    • Fine merino wool from Central Otago high country
    • Cherries, apricots and other stonefruit around Cromwell and Alexandra
    • Pinot noir in Central Otago
    • Sheep, beef and dairy in North and South Otago

    Main centres: Dunedin (Ōtepoti), Alexandra, Cromwell, Oamaru, Balclutha

  • Te Waipounamu · South Island

    SouthlandMurihiku

    Cool, reliable rainfall and fertile plains that grow a lot of grass: prime sheep and dairy country.

    • Sheep & beef
    • Dairy
    • Deer

    Known for

    • Sheep farming on the Southland Plains
    • Dairy farms
    • Deer farming
    • Winter crops for stock feed

    Main centres: Invercargill (Waihōpai), Gore, Winton, Te Anau

Handy tools for your kind of farm

A general guide only. Regions farm far more than we can list here, and conditions change from farm to farm. Got a correction or something we should add? Tell us.